Fusion 45 New Dinner Menu

Starters

• Bread Board

  12

  House Made Focaccia With Marinara & Olive Oil

• Bruschetta

  12

  Fresh Tomatoes, Olives, Onion topped With Balsamic Reduction

• Beet Dip

  13

  Roasted Beet Puree Topped With Crushed Pistachios & Feta

• Charcuterie Board

  23

  Chef Selection Of Meats & Cheese

• Tuna Tartare

  19

  Ahi Tuna, Avacodo,Rice With Sesame Oil & Soy Sauce

• Basil Lamp Lolli Pops

  27

  Grilled Lamb Chops With Basil Pesto

Salads

• Fusion Dinner Salad

  12

  Mixed Greens, Pickled Onion, Crouton, Egg, Tomato & Cheese

• Ceasar Salad

  12

  Romaine, Parmisan, Croutons, ceasar dressing.

Entrees

• Cajun Shrimp Linquine

  35

  jumbo Grilled Shrimp on Squid Ink Linguine With Red Pepper Couli

• Cacio E Pepe Proschutto

  26

  Bucatini Noodle With Pecorino Butter Sauce With Proschutto

• Chorizo Bolognese

  27

  Chorizo Marinara over House Made Pasta With Peco De Gallo

• Blakened Ribeye

  47

  16oz Dry Aged Ribeye Blackened or regular

• Blueberry Wine Filet Mignon

  52

  8oz Filet With Blueberry Merlot Sauce or regular

• Vegetable Risotto

  23

  Seasonal Veggies, rice,parmesan & heaavy cream

• Fiesta Bowl

  26

  Flank Steak, Pico De Gallo, Black Beans, Avacado, White Rice

• Ashkenazi Brisket

  24

  Jewish-Style Braised Brisket With Onions and Carrots

• Seared Salmon

  20

  8oz Pan seared with Dill Butter sauce

Sides Ala Carte

• BBQ Carrots

  $

• Mashed Potatoes

  $

• Sauteed Vegetables

  $

• Cauliflower Augratin

  $

• Vegetable Risotto

  $

• Fusion Side Salad

  $

• Crab Stuffed Mushroom

  $

• Asian Cucumber Salad

  $

Desert

• Chocolate Cake

  $

• Cast Iron Cookie

  $

• Ginger Berry Creme Brulee

  $

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Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gratuity will be added to parties of 6 or greater

+3% processing fee for credit card payments